I admit that I’ve never read A Tale of Two Cities – scandalized? – but Oliver is on my “To Read” list. Someday I’ll get to it…
This past week, someone brought Ukrops Breakfast Pizza to the Bible study I attend. It was delicious! The end result, I wanted a second sliver…but apparently everyone thought it was delicious and there was none left. Boo.
I decided to quench my new need for breakfast pizza by making my own. Here’s what I did:
1. Made pizza dough following the Joy of Cooking’s recipe. I’ve made it a few times before, so it wasn’t difficult.
3. Topped the pizza dough with the eggs, cheese (Monterey Jack and Cheddar), and cooked bacon.
4. Baked for 10 minutes at 350°.